Apple Pie Jello Shots

Delicious Apple Pie Jello Shots with cinnamon and apple chunks in a clear glass, perfect for fall parties

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By Reading time
Servings 4–6 people

These fun Apple Pie Jello Shots combine the taste of sweet apples and creamy pie flavor, all wrapped in a wiggly, jiggly treat. Perfect for parties and gatherings!

Just think of it—mini apple pies you can enjoy as a shot! I love serving them on a dessert table. They’re so easy to make, and always get a smile from my friends! 🍏🥳

Key Ingredients & Substitutions

Apple-flavored gelatin: This is the main flavor base. You can use regular apple Jell-O or any brand of apple gelatin. If you’re looking for a non-alcoholic version, just replace the cinnamon whiskey with extra apple cider or juice and a splash of vanilla extract for flavor.

Apple cider or apple juice: I prefer apple cider for its rich flavor, but you can use apple juice if that’s what you have. If you want to spice things up, consider a spiced apple cider for an extra kick!

Cinnamon whiskey: This adds a warm kick reminiscent of apple pie. If you’re not a fan of whiskey, you could use regular whiskey or omit it entirely for a kid-friendly version. Make sure to adjust the amount of apple cider if you do this to keep your liquid ratio right!

How Do I Ensure My Jello Shots Set Perfectly?

To get those jello shots just right, follow these tips:

  • Ensure your gelatin is fully dissolved in boiling water. Stir well until no granules remain.
  • Using warm apple cider helps the mixture stay smooth. Avoid adding cold cider as it can affect setting.
  • Don’t rush the chilling process! Make sure they are in the fridge for at least 4 hours to set perfectly.
  • Try not to fill the cups all the way to the top; leaving some room allows for the whipped cream topping!

Making jello shots can be a fun social activity! I always enjoy involving my friends in the process—everyone loves to help and then enjoy the tasty treats together!

How to Make Apple Pie Jello Shots!

Ingredients You’ll Need:

For the Jello Base:

  • 3 packages (3 oz each) apple-flavored gelatin (or apple Jell-O)
  • 1 cup boiling water
  • 1 cup warm apple cider or apple juice
  • 1 cup cinnamon whiskey (such as Fireball)

For the Topping:

  • Whipped cream, for topping
  • Ground cinnamon, for garnish

How Much Time Will You Need?

This recipe will take you about 15 minutes of preparation time. After that, you’ll need to let the jello shots chill in the fridge for at least 4 hours to set properly. So, plan for a total of just over 4 hours if you want to dive into these tasty treats!

Step-by-Step Instructions:

1. Preparing the Gelatin Mixture:

Start by boiling 1 cup of water. In a mixing bowl, pour the boiling water over the 3 packages of apple-flavored gelatin. Stir it well until all the gelatin is dissolved completely with no granules left. This is crucial for a smooth shot!

2. Adding Flavor:

Next, warm up your apple cider or apple juice and pour it into the bowl with the gelatin mixture. Give it a good stir to combine everything. Now, it’s time to add some fun! Stir in the cinnamon whiskey until the mixture is well blended. Take a moment to enjoy the delightful aroma!

3. Filling the Cups:

Grab your small plastic shot cups or silicone molds and carefully pour the jello mixture into each cup, filling them about 3/4 full. This way, there’s enough space for the whipped cream topping later. It’s super easy and fun!

4. Chilling Time:

Place the filled cups in the refrigerator and let them chill for at least 4 hours, or until they are fully set. This is the hardest part because the waiting can be tough when you know tasty shots are waiting!

5. Adding the Toppings:

Once the jello shots are set, it’s time to make them look delicious! Take each cup and top it with a swirl of whipped cream. Use your creativity here—get as fancy as you like!

6. Garnishing:

Finally, sprinkle a little ground cinnamon on top of the whipped cream for that classic apple pie finish. It adds the perfect touch of flavor and looks pretty, too!

7. Serve and Enjoy:

These yummy Apple Pie Jello Shots are now ready to be served! Keep them chilled until it’s time to enjoy, and watch them disappear at your gathering. Cheers to delicious fun!

Can I Use Non-Alcoholic Options for This Recipe?

Absolutely! You can simply replace the cinnamon whiskey with more apple cider or juice. For an added flavor boost, consider adding a splash of vanilla extract or some cinnamon for that extra touch of warmth.

How Long Do These Jello Shots Last in the Fridge?

These jello shots can be stored in the fridge for up to 5 days in an airtight container. Just make sure to keep them covered so they stay fresh and tasty!

Can I Make These Jello Shots Ahead of Time?

Yes! They are perfect for prepping in advance. Just be sure to make them at least 4 hours before your event to ensure they are fully set. You can also keep them in the fridge overnight!

What’s the Best Way to Serve Them at a Party?

Serve the jello shots on a large platter or individual trays to make them easily accessible. Another fun idea is to have a variety of toppings available, like different flavored whipped creams or sprinkles, so guests can customize their shots!

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