This Chocolate Peppermint Martini is a fun and festive drink! With rich chocolate flavor and a touch of minty freshness, it’s perfect for holiday parties or cozy nights in.
Shaking up this drink is almost as delightful as sipping it! I love adding a sprinkle of crushed peppermint candy on top—it’s a sweet treat that’s just too good to resist! 🎉
Key Ingredients & Substitutions
Vodka: I suggest using vanilla vodka to enhance the chocolate flavor in your martini, but regular vodka works too. If you’re looking for a non-alcoholic version, consider using a flavored syrup or non-alcoholic vanilla spirit.
Chocolate Liqueur: Godiva is a fantastic choice, but you can use crème de cacao if that’s what you have. For a lighter option, try chocolate syrup instead, although it will change the texture slightly.
Peppermint Schnapps: This adds the crucial minty taste. In a pinch, peppermint extract can replace schnapps—just be careful, a little goes a long way!
Half and Half or Cream: If you want a lighter drink, use whole milk or a dairy-free alternative like almond or oat milk. They will provide a different texture but still taste great.
Garnishes: Crushed peppermint candy gives a nice crunch. If you’re avoiding sweets, try using crushed nuts or skipping the rim altogether.
How Do I Get the Perfect Rim on My Martini Glass?
Rimming the glass adds a lovely touch and extra flavor, but it can be tricky! Here’s how to do it right:
- Start with a lemon or lime wedge to moisten the rim. This helps the candy stick.
- Mix crushed peppermint and chocolate on a plate. You want enough so the rim gets a good coating.
- Gently roll the rim of the glass in the mixture, ensuring it’s evenly coated. A little pressure helps the mixture adhere!
- Shake off any excess before filling your glass. It looks great and tastes amazing with every sip.
Follow these steps, and you’ll have a beautiful glass to show off your Chocolate Peppermint Martini!
Chocolate Peppermint Martini
Ingredients You’ll Need:
- 2 oz vodka (preferably vanilla vodka for extra flavor)
- 1 oz chocolate liqueur (such as Godiva or crème de cacao)
- 1 oz peppermint schnapps
- 1 oz half and half or cream
- Ice cubes
- Crushed peppermint candy or candy canes (for garnish and rim)
- Chocolate shavings or cocoa powder (for rim)
- Fresh mint leaves (for garnish)
How Much Time Will You Need?
This delightful martini takes about 10 minutes to prepare. From rimming your glass to shaking and serving, it’ll be ready in no time! Perfect for gatherings or a special treat at home.
Step-by-Step Instructions:
1. Prepare the Glass:
Start by preparing your martini glass. Use a lemon or lime wedge to moisten the rim. This will help the toppings stick better!
2. Rim the Glass:
Next, take a plate and mix some crushed peppermint candy with chocolate shavings or cocoa powder. Dip the rim of your glass into this mix, rolling it around to coat the edge thoroughly. Set the glass aside to let the coating set a bit.
3. Mix the Ingredients:
In a cocktail shaker, add ice cubes until the shaker is about half full. Then, pour in your vodka, chocolate liqueur, peppermint schnapps, and half and half or cream. Secure the lid on your shaker.
4. Shake It Up:
Shake the cocktail vigorously for about 15-20 seconds. This will chill the drink and mix everything together nicely. Just imagine how delicious it will taste!
5. Strain and Serve:
Strain the shaken mixture into your prepared martini glass. Look at that beautiful rim and rich color!
6. Add the Finishing Touches:
Sprinkle some additional crushed peppermint candy on top of your drink for an extra festive look. Lastly, garnish with a sprig of fresh mint for a lovely presentation.
7. Enjoy!
Serve your Chocolate Peppermint Martini immediately. Sip and savor the delightful combination of chocolate and mint—it’s like a holiday celebration in a glass!
Can I Use Regular Vodka Instead of Vanilla Vodka?
Absolutely! Regular vodka will work just fine if you don’t have vanilla on hand. However, using vanilla vodka adds an extra layer of flavor that complements the chocolate well.
How Can I Make This Non-Alcoholic?
For a non-alcoholic version, simply replace the vodka, chocolate liqueur, and peppermint schnapps with flavored syrups and cream. You might use a mix of chocolate syrup, mint syrup, and a splash of sparkling water for some fizz! Adjust the sweetness to your liking.
What’s the Best Way to Store Leftover Cocktail?
If you have any leftover mix (without ice), you can store it in an airtight container in the fridge for up to 24 hours. Just give it a good shake before serving to refresh it. Note that the garnishes are best added fresh just before serving!
Can I Make This Drink Ahead of Time?
While it’s best fresh, you can prepare the mixture (without ice) ahead of time and refrigerate it. Just remember to add ice and shake before serving to keep it chilled and delightful!