Cranberry Mint Mojito

Refreshing cranberry mint mojito cocktail in a clear glass with fresh cranberries and mint leaves.

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By Reading time
Servings 4–6 people

This Cranberry Mint Mojito is a refreshing drink that mixes tart cranberry juice with cool mint and zesty lime. Perfect for warm days or fun gatherings!

I love making these for my friends. The bright colors just make everyone smile! Plus, who can resist a drink that tastes like a party in a glass? 🎉

It’s super easy to whip up; just muddle some mint and lime, add cranberry juice, and top with fizzy water. A sip of this will brighten your day!

Key Ingredients & Substitutions

Mint Leaves: Fresh mint is key for that cool flavor. If you can’t find fresh mint, you can use mint syrup, but adjust the sugar in the recipe accordingly. I’ve used other herbs like basil for a fun twist as well!

Lime: Fresh lime juice gives a zesty kick. You can substitute with lemon juice in a pinch, but it will change the flavor slightly. I really prefer fresh lime for that bright taste.

Cranberry Juice: Unsweetened cranberry juice is ideal, keeping the drink less sugary. If you want something sweeter, look for lightly sweetened options or mix in a splash of juice from fruit cocktails. I’ve enjoyed cranberry pomegranate juice for an interesting spin.

White Rum: For a non-alcoholic version, swap rum with extra sparkling water or a splash of flavored soda. If you want to keep the rum, light rum works best for this drink. It’s a nice touch!

How Can I Best Muddle Mint and Lime?

Muddling is about releasing the flavors without crushing the leaves too much. Follow these steps:

  • Use a sturdy glass or cocktail shaker. Place mint leaves and lime wedges inside.
  • Press down gently with a muddler or the back of a spoon. Twist slightly instead of just pressing.
  • Muddle just enough to release the oils and juice, but avoid tearing the mint into tiny bits to prevent bitterness.
  • Feel free to watch out for that delicious mint aroma, that’s when you know you’re doing it right!

How to Make a Cranberry Mint Mojito

Ingredients You’ll Need:

For the Drink:

  • 10 fresh mint leaves, plus extra for garnish
  • 1 lime, cut into wedges
  • 2 tablespoons sugar (or simple syrup)
  • 1/2 cup cranberry juice (unsweetened or lightly sweetened)
  • 2 ounces white rum (optional; for non-alcoholic version, omit or substitute with sparkling water)
  • Club soda or sparkling water, to top off
  • Ice cubes
  • Fresh cranberries, for garnish

How Much Time Will You Need?

This refreshing cocktail takes about 10 minutes to prepare. It’s a quick and enjoyable way to whip up a tasty drink, whether you’re hosting a party or just treating yourself on a sunny day!

Step-by-Step Instructions:

1. Muddle the Mint and Lime:

In a sturdy glass or cocktail shaker, add the fresh mint leaves along with lime wedges and sugar (or simple syrup). Using a muddler or the back of a spoon, gently muddle them together. This releases the mint oils and lime juice without making the mint bitter. Take care not to over-muddle!

2. Prepare the Glass:

Fill the glass with ice cubes to chill your drink. You want it nice and cold for that refreshing effect!

3. Mix the Main Ingredients:

Pour in the cranberry juice and, if you’re using it, the white rum. Stir the mixture well to combine all the flavors and help chill the drink even more.

4. Top It Off:

Add club soda or sparkling water to the drink. This will give it a lovely fizz! Stir gently to mix and avoid breaking the bubbles.

5. Garnish and Serve:

Now for the fun part! Garnish your drink with a sprig of fresh mint for color and aroma. You can also add a few fresh cranberries on top or skewered on a cocktail pick for an extra festive touch!

6. Enjoy Your Drink:

Serve your delicious Cranberry Mint Mojito immediately. Take a sip and enjoy the refreshing blend of tart cranberry, cool mint, and zesty lime. Cheers!

This cocktail not only looks vibrant but also tastes amazing, making it the perfect choice for any occasion!

Can I Use Dried Mint Instead of Fresh Mint?

While fresh mint is preferred for its vibrant flavor and aroma, you can use dried mint in a pinch. Just remember that dried herbs are more concentrated, so use about a teaspoon of dried mint instead of fresh. However, the flavor won’t be quite the same!

How Do I Make This Drink Non-Alcoholic?

To make a non-alcoholic version, simply omit the white rum and replace it with extra sparkling water or a splash of your favorite fruit soda for a refreshing twist. You can also add more cranberry juice if you’d like a sweeter taste.

Can I Prepare This Drink in Advance?

It’s best to prepare the drink fresh since the mint can lose its flavor and muddling might become bitter over time. However, you can prep the lime, mint, and sugar mix in advance and keep it refrigerated for a few hours. Just add ice, cranberry juice, and soda when you’re ready to serve!

What Are Some Good Garnishes for This Drink?

Fresh cranberries and mint leaves work beautifully for garnish. You can also add a slice of lime on the rim of the glass or a sprig of rosemary for an extra festive look. The garnishes enhance the visual appeal and aroma of your drink!

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