These crispy sliced potatoes are a perfect side dish made in the air fryer. Golden and crunchy on the outside, they’re soft and fluffy inside—just how you want your potatoes! I love how quick and easy they are to prepare! Just slice, season, and let the air fryer work its magic. Perfect for snacking or a delicious dinner side—who can say no to crispy potatoes? Key Ingredients & Substitutions Potatoes: I recommend using Russet or Yukon Gold potatoes. Russets are starchy and yield a lovely crispy texture, while Yukon Golds are creamier. If you prefer, red potatoes can also work, … Read more

These grilled garlic rosemary smashed potatoes are crispy on the outside and creamy on the inside. With garlic and fresh rosemary, they pack a ton of flavor! I love serving these with juicy burgers or grilled chicken! They’re a hit every time—who doesn’t love potatoes that are both crispy and soft? Yum! 🥔✨ Key Ingredients & Substitutions Baby Potatoes: These are perfect for this dish due to their small size and creamy texture. If you can’t find baby potatoes, you can cut larger potatoes like Yukon Gold or red potatoes into smaller pieces. Garlic: Fresh minced garlic gives a wonderful … Read more

These crispy air fryer potatoes are a dream come true! With golden-brown outsides and fluffy insides, they’re the perfect side for any meal. Who doesn’t love crispy bites that are easy to make? Just toss them in some seasonings, pop them in the air fryer, and enjoy! I serve them with ketchup for extra fun! 🍟 Key Ingredients & Substitutions Baby Potatoes: These small potatoes are perfect for air frying. Their thin skin and creamy texture make them crispy on the outside while soft inside. If baby potatoes aren’t available, regular potatoes can be cut into smaller pieces. Yukon Gold … Read more

Smashed potatoes are a fun twist on regular mashed ones! They are crispy on the outside and creamy inside, making them super tasty. Plus, they’re super easy to make! Who doesn’t love a dish you can smash? It’s like giving your potatoes a little workout! I like to sprinkle mine with herbs or cheese for extra yumminess. Give them a try! 🥔 Key Ingredients & Substitutions Potatoes: Baby potatoes or Yukon golds work great here thanks to their creamy texture. If you can’t find these, feel free to use red potatoes or any small waxy variety. Olive Oil: This is … Read more

These crispy air fryer baked potatoes are simply the best! With their crunchy skin and fluffy inside, they make a perfect side dish or quick snack. Just pop them in the air fryer for a golden finish! Honestly, the smell of these potatoes will have everyone in the kitchen! I love adding a little butter and salt on top—so yummy! You won’t believe how easy they are to make! Key Ingredients & Substitutions Russet Potatoes: These are the go-to for baked potatoes due to their starchy texture. If you can’t find russet, Yukon Gold potatoes can work too, giving a … Read more

Grilled Potatoes in Foil, also known as Potato Packets, are a fun and easy side dish. Just chop your potatoes, sprinkle some seasoning, and wrap them in foil before grilling. Yum! I love how these little packets come out all soft and tasty. Plus, there’s less cleanup since the foil does all the work. Perfect for summer barbecues! 🌞 Key Ingredients & Substitutions Potatoes: Use medium-sized, waxy potatoes like Yukon Gold or red potatoes for a creamy texture. If you’re looking to cut down on carbs, sweet potatoes are a great alternative that adds natural sweetness! Onion: A medium onion … Read more

These Cheddar Bacon BBQ Grilled Potatoes are a tasty treat! Just toss baby potatoes with cheese, crispy bacon, and your favorite BBQ sauce, then grill them until golden and yummy. You won’t believe how good these potatoes smell while cooking! They make a great side for any meal, or a fun snack. Trust me, you’ll want a second helping—and who could blame you? 😄 Key Ingredients & Substitutions Baby Potatoes: These tiny potatoes are great for grilling as they cook quickly and have a nice texture. If you don’t have baby potatoes, try red or Yukon gold potatoes, just chop … Read more

These Garlic Herb Grilled Potatoes in Foil are a tasty side dish that’s super easy to make! With garlicky goodness and fresh herbs, they bring a burst of flavor to your BBQ. Making them in foil means no mess and easy cleanup. I love tossing them on the grill while cooking burgers—perfect pair! Plus, who doesn’t love potatoes that soak up all those yummy flavors? Key Ingredients & Substitutions Baby Potatoes: These are great for grilling as they hold their shape well. If baby potatoes aren’t available, you can use regular potatoes, just cut them into smaller, even pieces. Yukon … Read more

Mexican Corn Cups, or esquites, are a fun treat made with sweet corn, lime, and spicy toppings. They come in little cups, making them perfect for snacking! These delicious cups are a favorite at fairs and street markets. You can customize them with your favorite spices and cheese. I love adding a sprinkle of chili powder for a kick! 🌽✨ Key Ingredients & Substitutions Corn Kernels: Fresh corn is best for that sweet crunch, but frozen corn works just fine. If you’re using fresh, make sure to use a sharp knife to slice kernels from the cob cleanly. I love … Read more

This simple recipe for air-frying frozen corn on the cob is a game changer! You’ll get tasty, crispy corn in just minutes without having to boil a pot of water. It’s so easy, you might just want to make it every night. I love to sprinkle some butter and salt on top, and then it’s ready to enjoy—sweet summer flavor any time of the year! Key Ingredients & Substitutions Frozen Corn on the Cob: Using frozen corn is convenient and maintains the sweet flavor of fresh corn. If you prefer, you can use fresh corn during the season; just adjust … Read more